Meet Me Here Menu

Broccoli rabe, sausage, chickpeas, and parmesan on toasted crostini, typically includes olive oil and garlic.

pancetta, goat cheese, drizzled with a balsamic reduction.

with hot peppers or Buffalo style. Gorgonzola for extra charge.

Parmesan Truffle Wings or Traditional Buffalo Wings. Choice of classic buffalo or parmesan truffle flavor.

() truffle mushroom cream sauce.

with Caesar dressing.

with Marinara.

() Jumbo shrimp with cocktail sauce.

Caramelized onions in a rich beef broth, topped with croutons and melted provolone cheese.

Today's special selection. Available in cup or bowl.

basil olive oil drizzle.

Romaine, homemade Caesar dressing, croutons. Anchovies for extra charge.

bacon, red onion, cherry tomatoes, gorgonzola cheese, strawberry vinaigrette.

mixed greens, cucumbers, tomatoes, red onion, gorgonzola cheese, lemon olive oil dressing.

mixed greens, tomatoes, red onions, parmesan cheese, gorgonzola cheese, croutons, Caesar and vinaigrette dressing, topped with grilled chicken, steak, and jumbo shrimp. These items are cooked to order and may be served raw or under cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness and it is important to bring any food allergy you may have to the attention of your server.

creamy vodka sauce.

spinach, onions, tomatoes, mushrooms, hot peppers or broccoli for extra charge. sausage, pancetta, chicken, bacon, lobster meat or shrimp for extra charge.

with our Bolognese sauce and Ricotta cheese.

in a clam casino sauce.

truffle mushroom cream sauce over fettuccine.

parmesan encrusted chicken breast, stuffed with spinach, prosciutto, and burrata cheese, served with risotto and topped with a parmesan truffle cream sauce.

egg dipped and pan seared, served with spinach and fettuccine, lemon butter white wine sauce.

breaded and baked with three cheeses, marinara sauce, served with fettuccine.

grilled, with frizzled onions, broccoli, potatoes. These items are cooked to order and may be served raw or under cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness and it is important to bring any food allergy you may have to the attention of your server.

lightly egg dipped and pan seared in a creamy lemon caper butter white wine sauce with broccoli.

rosemary butter sauce, goat cheese and a balsamic reduction with mashed potatoes and broccoli. These items are cooked to order and may be served raw or under cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness and it is important to bring any food allergy you may have to the attention of your server.

savory slow cooked beef roast in gravy with potatoes, celery, carrots and onions.

bacon, cheddar cheese, lettuce, tomato, fries. Truffle fries or Salad for extra charge. These items are cooked to order and may be served raw or under cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness and it is important to bring any food allergy you may have to the attention of your server.

seared Pork Medallions with Braised red cabbage and mashed potatoes. These items are cooked to order and may be served raw or under cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness and it is important to bring any food allergy you may have to the attention of your server.

grilled with hot & sweet peppers and mashed potatoes. These items are cooked to order and may be served raw or under cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness and it is important to bring any food allergy you may have to the attention of your server.

with julienne vegetables spinach and rice pilaf.

with garlic, parsley, lemon zest butter and rice pilaf.

with broccoli and tomatoes.